Keywords: Heat
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Journal Articles
Nutrition & Food Science (2013) 43 (2): 150–160.
Published: 22 March 2013
.... Prisana Suwannaporn can be contacted at: prisana.s@ku.ac.th © Emerald Group Publishing Limited 2013 Alginate Liposome Coenzyme Q10 Encapsulation Cytotoxicity Phagocytosis Nutrition Heat There has been a growing interest in the development of food‐grade colloidal delivery systems...
Journal Articles
Nutrition & Food Science (2007) 37 (2): 105–114.
Published: 03 April 2007
... and warming device as the most powerful factors affecting the B9 concentration in bread with corresponding P% of 42.28 per cent and 41.72 per cent, respectively. Practical implications In conclusion, heat destroyed significant portion of B9 in bread during daily warming...

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