Keywords: Heavy metals
Close
Follow your search
Access your saved searches in your account

Would you like to receive an alert when new items match your search?
Close Modal
Sort by
Journal Articles
Journal Articles
Journal Articles
Journal Articles
Nutrition & Food Science (2011) 41 (3): 210–217.
Published: 24 May 2011
... correlated with iron blood levels of group I and negatively with lead levels of group II. No appreciable changes were found in the blood clinical markers of the liver functions of either group. Originality/value This study gives a concise idea about the higher level of some heavy metals in tap water...
Journal Articles
Nutrition & Food Science (2007) 37 (4): 246–253.
Published: 24 July 2007
... analyzed for their proximate, mineral and heavy metal composition. Proximate composition was determined by measuring the moisture, ash, fat, protein (N × 6.25), crude fiber and carbohydrate content. Minerals and heavy metals were measured using flame or atomic absorption spectroscopy. Fatty acids...

or Create an Account

Close subscription notice
Close access options