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Keywords: Hypocholesterolemic effect
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2018) 48 (5): 836–845.
Published: 26 July 2018
...Hind Abu-Hiamed Purpose Watermelon (Citrullus lanatus) fruit and its rind are known to contain phytochemicals that may have health benefits. The aim of this paper is to investigate the potential hypocholesterolemic effect of watermelon fruit rind (WR) using rats who are fed a high-cholesterol diet...
