Keywords: Laddoo
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Journal Articles
Nutrition & Food Science (2016) 46 (4): 476–487.
Published: 11 July 2016
...Dipika Agrahar-Murugkar; Aiman Zaidi; Chetan Gupta Purpose Development of new products rich in nutrients required for growth and development along with acceptability can contribute in alleviating malnutrition. Laddoo, a traditional sweet, is well-accepted by people at large. However...

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