Keywords: Nanotechnology
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Journal Articles
Nutrition & Food Science (2019) 49 (6): 1164–1179.
Published: 11 November 2019
...Samuel Ayofemi Olalekan Adeyeye Purpose Nanotechnology as an emerging area if adequately harnessed could revolutionise food packaging and food processing industry worldwide. Although several benefits of nano-materials or particles in food packaging have been suggested, potential risks and health...
Journal Articles
Nutrition & Food Science (2019) 49 (4): 628–638.
Published: 05 December 2018
...Sharareh Hekmat; Lindsay Nicole Dawson Purpose The purpose of this paper is to investigate knowledge and attitudes toward genetically modified organisms (GMOs) and nanotechnology among the Canadian youth demographic. The primary objective of this pilot study was to investigate the knowledge...

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