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Keywords: Orange peel extract
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2022) 52 (7): 1181–1193.
Published: 08 February 2022
... rights only Orange peel extract Moringa leaves extract Chicken sausage Sensory quality Lipid oxidation Meat and meat products are valuable sources of nutrients but are highly perishable unless stored appropriately. Meat and meat products are prone to easy spoilage because of their high...
