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Keywords: Ready-to-use therapeutic food
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2026) 56 (1): 169–187.
Published: 11 November 2025
...Teba Abdul Lateef; Feroz Alam; Anjum Nawab; Tooba Lateef; Sara Naqvi; Anjum Zehra Naqvi Purpose Ready-to-use therapeutic foods (RUTFs) are nutritious special foods used for community management of malnutrition. This paper aims to develop nutrient dense and Moringa oleifera-based RUTF...
