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Keywords: Scoville
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Journal Articles
Leslie Tejeda, Pamela Elizabeth Vasquez Iriarte, Jimena Valeria Ortiz, Enzo Aliaga-Rossel, Patricia Mollinedo, J. Mauricio Peñarrieta
Journal:
Nutrition & Food Science
Nutrition & Food Science (2022) 52 (8): 1314–1327.
Published: 07 April 2022
... of important crops including wild pepper varieties, but little is known about the chemical composition, antioxidant activity and the Scoville and bioactive compounds of these chili peppers. The purpose of this study was to contribute with new data about the chemical composition and the Scoville scale...
