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Keywords: Sucrose phosphate synthase
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2013) 43 (4): 398–406.
Published: 12 July 2013
... nutritional quality determining parameters like sugars, ascorbic acid, carotenoids, phenolics and total antioxidant activity were quantitatively analyzed at five sequential stages of development and ripening of muskmelon. The activities of sugar metabolizing enzymes such as sucrose phosphate synthase...
