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Keywords: Tempeh-mold
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Journal Articles
Bira Arumndari Nurrahma, Mega Febia Suryajayanti, Anggi Laksmita Dewi, Zunamilla Khairia, Rio Jati Kusuma, Perdana S.T. Suyoto
Journal:
Nutrition & Food Science
Nutrition & Food Science (2018) 48 (2): 375–383.
Published: 12 March 2018
... and blood glucose levels in dyslipidemia model rats. Design/methodology/approach Rice bran was fermented using Rhizopus oligosporus-contained tempeh mold extracted using distilled water. Twenty-four Sprague Dawley rats were divided into a control group and hypercholesterolemia groups...
