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1-6 of 6
Keywords: Type 2 diabetes mellitus
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2026) 56 (2): 355–365.
Published: 11 December 2025
...Chanelle Joseph; Selby Nichols; Marquitta Webb; Sa’eed Bawa Purpose Type 2 diabetes mellitus (T2DM), with a prevalence of approximately 13%, ranks among the top five causes of illness and deaths in adults locally. Its complications and symptoms are associated with comorbidities and health-related...
Journal Articles
Chinedum Ogbonnaya Eleazu, Aniza Abd Aziz, Tay Chuu Suen, Lam Chun-Hau, Chin Elynn, Chia Yi Hen, Ivan Ho Khor Ee, Lau Li Ren, Sabarisah Hashim, Mahaneem Mohamed
Journal:
Nutrition & Food Science
Nutrition & Food Science (2022) 52 (1): 106–118.
Published: 26 June 2021
... of life Type 2 diabetes mellitus Complementary and alternate medicine Diabetic complications Diabetes mellitus (DM) is one of the commonest non-communicable diseases worldwide. In recent times, the global burden and prevalence of DM have been on the increase, especially in the developing...
Journal Articles
Noraishah Mohamed Nor, Suriati Sidek, Nurulwahidah Saad, Nurul Hazirah Jaafar, Nor Azwani Mohd Shukri
Journal:
Nutrition & Food Science
Nutrition & Food Science (2021) 51 (2): 362–374.
Published: 01 July 2020
...Noraishah Mohamed Nor; Suriati Sidek; Nurulwahidah Saad; Nurul Hazirah Jaafar; Nor Azwani Mohd Shukri Purpose This paper aims to identify and explore the factors affecting type 2 diabetes mellitus (T2DM) patients' adherence to lifestyle change recommendations, with the guidance of the trans...
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2021) 51 (1): 125–136.
Published: 05 June 2020
...Hassan Braxas; Maryam Rafraf; Saadat Karimi Hasanabad; Mohammad Asghari Jafarabadi Purpose Type 2 diabetes mellitus (T2DM) is a worldwide health problem. Blood pressure (BP) and inflammation are well-established risk factors for the cardiovascular complications of T2DM. Genistein is known...
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2019) 49 (6): 1113–1125.
Published: 11 November 2019
... and vegetables Type 2 diabetes mellitus Bioactive compounds Hypoglycemic Type 2 diabetes or non-insulin-dependent diabetes mellitus is characterised by hyperglycemia resulting from an inability to produce enough insulin or improper use of insulin by the human body (insulin resistance). According...
Journal Articles
Said Hadi, Meysam Alipour, Vahideh Aghamohammadi, Sahar Shahemi, Fatemeh Ghafouri-Taleghani, Niloufar Pourjavidi, Mona Foroughi, Mackaan Chraqipoor
Journal:
Nutrition & Food Science
Nutrition & Food Science (2020) 50 (2): 348–359.
Published: 28 August 2019
... are inconsistent. Thus, this study aims to evaluate the effects of EGCG supplementation in patients with type 2 diabetes mellitus (T2DM). Design/methodology/approach A total of 50 patients with T2DM were recruited in a double-blind, randomized, placebo-controlled trial. The eligible participants were randomly...
