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Keywords: Vitamin K
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Journal Articles
Makoto Ohtsuki, Akinobu Nishimura, Toshihiro Kato, Yusuke Wakasugi, Rie Nagao-Nishiwaki, Ai Komada, Akihiro Sudos
Journal:
Nutrition & Food Science
Nutrition & Food Science (2022) 52 (3): 569–580.
Published: 14 October 2021
... except for the women in their 60s. There was a significant association between LS status and insufficient intake of Vitamin K (odds ratio [95% confidence interval] 16.0 [range: 1.1–407]; p = 0.01) in women, but not in men. Research limitations/implications The result suggests that attention...
