Update search
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
NARROW
Format
Journal
Type
Date
Availability
1-5 of 5
Keywords: Weight (mass)
Close
Follow your search
Access your saved searches in your account
Would you like to receive an alert when new items match your search?
Sort by
Journal Articles
Adolescents’ perceptions of their parents’ and peers’ opinions about their body weight
Available to PurchaseReema Tayyem, Sabika Allehdan, Hiba Bawadi, Georgianna Tuuri, Mariam Al-Mannai, Abdulrahman Obaid Musaiger
Journal:
Nutrition & Food Science
Nutrition & Food Science (2018) 48 (2): 206–217.
Published: 12 March 2018
... their weight from their parents. Reema Tayyem can be contacted at: r.tayyem@ju.edu.jo 13 07 2017 28 08 2017 02 09 2017 © Emerald Publishing Limited 2018 Emerald Publishing Limited Licensed re-use rights only Behavior Weight (mass) Adolescents Attitudes Obesity...
Journal Articles
Association of college entrance exam with changes in some lifestyle factors among adolescents
Available to PurchaseReema F. Tayyem, Faten Bayadoo, Manal Kassab, Wadah M. Khriesat, Ahmad R. Al-Haifi, Angela D. Banks, Hiba A. Bawadi
Journal:
Nutrition & Food Science
Nutrition & Food Science (2013) 43 (6): 573–581.
Published: 28 October 2013
... IV). Obesity Nutrition Weight (mass) According to the current study, changes in some lifestyle factors seemed to be related to weight gain among students during the examination period. In addition, exercise performance was significantly reduced during the examination period than...
Journal Articles
Relationship between the variety of food consumed and sufficient nutrition in middle‐aged Japanese
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2013) 43 (4): 344–355.
Published: 12 July 2013
... group than in the fourth group. SFA intake did not significantly differ among groups. Minatsu Kobayashi can be contacted at: mnkobaya@otsuma.ac.jp © Emerald Group Publishing Limited 2013 Adequacy of nutrient intake Variety of food consumed Overweight Diet Food and drink Weight...
Journal Articles
The potential role of peanuts in the prevention of obesity
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2005) 35 (5): 353–358.
Published: 01 October 2005
... Nuts (food) Weight (mass) Obesity Possible explanations for the inverse relation between nut consumption and BMI found in epidemiological data are reverse causation and higher energy expenditure. Unlike lean people, obese people may tend not to eat nuts as they perceive that they are high...
Journal Articles
Modern diets converging: the move to low GI/GR diets
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2005) 35 (5): 320–323.
Published: 01 October 2005
...) of the entire food may be more beneficial than GI for assessing the impact of resistant starch and dietary fibre added to foods on glucose release; the GI can vary when consumed as part of a mixed meal. Carbohydrates Weight (mass) Metabolic diseases Diet The application of GI has shown good...
