...Maurício Bonatto Machado de Castilhos; Marília Gonçalves Cattelan; Ana Carolina Conti‐Silva; Vanildo Luiz Del Bianchi Purpose This paper aims to evaluate the consumer acceptance of Bordô and Isabel wines from innovative winemaking in order to increase red wine consumption by consumers to obtain...

...Pin‐Rou Lee; Bin Yu; Philip Curran; Shao‐Quan Liu Purpose The purpose of this paper is to assess the potential of papaya juice fermentation and to evaluate the kinetic changes of volatile organic compounds (VOCs) produced during fermentation by three commercial wine yeasts. Design/methodology...