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Keywords: Culinary
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Journal Articles
Will the decrease in food availability affect food tourism? A historical and contemporary perspective: horizon 2050 article
Available to Purchase
Journal:
Tourism Review
Tourism Review (2025) 80 (1): 245–259.
Published: 10 September 2024
... in their ability to offer a variety of culinary experiences, which will negatively impact the overall experience of food tourism. In this context, there is a pressing need to investigate the experiential aspects of food tourism as well as today's challenges relating to food crises at multiple levels, sustainable...
Journal Articles
Food tourism research: a perspective article
Available to Purchase
Journal:
Tourism Review
Tourism Review (2021) 76 (1): 38–42.
Published: 21 May 2020
... on designing and co-creating of unique local food tourism experiences, development of new culinary events, culinary medicine, establishment of stronger stakeholder engagements in food tourism development and the role of social media in promoting food tourism experiences. Practical implications The study...
