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Journal Articles
World Journal of Science, Technology and Sustainable Development (2012) 9 (3): 194–203.
Published: 26 July 2012
... – The methodology included in this paper is based on quality evaluation of Kamut wheat of the Dashure-Fayume geographical origin physically, chemically and technologically compared to Beni Suef 1, Beni Suef 3 and Suhag 3, the most dominant durum varieties in Egypt. After that, producing a specific end product...
