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Volume 95, Issue 5

1 May 1993

British Food Journal Cover Image for Volume 95, Issue 5

Editors

Robert Hamlin;

Robert Hamlin

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Stefano Bresciani;

Stefano Bresciani

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Louise Manning;

Louise Manning

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Michael Carolan;

Michael Carolan

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Alberto Ferraris

Alberto Ferraris

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Research Article| May 01 1993

Nutrition‐labelling Developments

Elizabeth Morris

Elizabeth Morris

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Author & Article Information

Publisher: Emerald Publishing

Online ISSN: 1758-4108

Print ISSN: 0007-070X

© MCB UP Limited

1993

British Food Journal (1993) 95 (5): 12–15.

https://doi.org/10.1108/00070709310039920

New legislation means that all nutrition information provided on food packaging will have to follow a standard format. Explains the legislation and the implications it will have for food manufacturers and retailers. The new UK regulations which implement the EC Nutrition Labelling Directive will take effect in October 1993.

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© MCB UP Limited

1993

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