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Volume 89, Issue 6

1 June 1987

British Food Journal Cover Image for Volume 89, Issue 6

Editors

Robert Hamlin;

Robert Hamlin

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Stefano Bresciani;

Stefano Bresciani

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Louise Manning;

Louise Manning

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Michael Carolan;

Michael Carolan

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Alberto Ferraris

Alberto Ferraris

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Review Article| June 01 1987

Clean Food Award Scheme and Competition

Derek George Hobday

Derek George Hobday

Principal Environmental Health Officer (Food), Aylesbury Vale District Council

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Author & Article Information

Publisher: Emerald Publishing

Online ISSN: 1758-4108

Print ISSN: 0007-070X

© MCB UP Limited

1987

British Food Journal (1987) 89 (6): 147–149.

https://doi.org/10.1108/eb011802

Nationally reported food poisoning cases have been increasing, most likely as a result of recent trends to supply food on larger scales and to a public which eats out more often. The Aylesbury Vale District Council reports on its programme of clean food awards, designed to encourage higher standards of hygiene in catering establishments, and describes its success.

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© MCB UP Limited

1987

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