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Volume 91, Issue 4

1 April 1989

British Food Journal Cover Image for Volume 91, Issue 4

Editors

Robert Hamlin;

Robert Hamlin

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Stefano Bresciani;

Stefano Bresciani

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Louise Manning;

Louise Manning

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Michael Carolan;

Michael Carolan

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Alberto Ferraris

Alberto Ferraris

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Research Article| April 01 1989

What to do about Food Poisoning?

Sterling Crew

Sterling Crew

Senior Environmental Health Officer on Food, London Borough of Hounslow

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Author & Article Information

Publisher: Emerald Publishing

Online ISSN: 1758-4108

Print ISSN: 0007-070X

© MCB UP Limited

1989

British Food Journal (1989) 91 (4): 11–13.

https://doi.org/10.1108/EUM0000000002290

Food poisoning figures have increased dramatically in the last few years. Various factors are blamed: inadequate legislation and shortage of environmental health officers.

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© MCB UP Limited

1989

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