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Britain is substantially less‐sufficient in bacon production than other European competitors, especially Denmark and The Netherlands,although in recent years the competitive position of the industry has improved. British animals are now of high quality and a rationalization process is under way in the processing sector. Proposes a number of changes to develop the industry further and reduce the trading deficit.
Keywords:
Competitiveness,
Development,
Food industry,
Incentives,
Meat,
Rationalization,
United Kingdom
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