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Majeed R. Al‐Ani
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Journal Articles
Antioxidant contents of pre‐packed fresh‐cut versus whole fruit and vegetables
Available to Purchase
Journal:
British Food Journal
British Food Journal (2010) 112 (8): 797–810.
Published: 10 August 2010
Journal Articles
Effects of cooking methods on carotenoids content of Omani kingfish (Scomeberomorus commerson L.)
Available to Purchase
Journal:
British Food Journal
British Food Journal (2010) 112 (8): 811–820.
Published: 10 August 2010
