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Keywords: Ageing consumers
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Journal Articles
Journal:
British Food Journal
British Food Journal (2023) 125 (2): 662–678.
Published: 26 April 2022
... is known about these consumers' expectations of institutional food. The importance and issues with institutional food are well-recognized, and new approaches to improving institutional food offerings are warranted. The purpose of this study was to identify various segments of ageing consumers based...
