... and perceptions about the fat contained in dairy products. Nutrition knowledge Dairy products Agriculture and food technology Anti-consumption Health beliefs The factors involved in the anti-consumption of milk, yogurt and dairy in general as well as the consumption of alternative milk and yogurt...

... VCs (Table IV). A number of factors were identified as contributing to banana losses in Zimbabwe. Africa Infrastructure Agriculture and food technology Value chain Storage management Distribution channels and markets Banana, a predominant all year round dessert food...

... knowledge regarding the drivers of consumer attitudes towards GM animals used in food production using systematic review methodology. Consumer behaviour Consumer attitudes Consumer perceptions Agriculture and food technology Animal Genetic modification © Emerald Group Publishing Limited...

... can be contacted at: mintze.liong@usm.my © Emerald Group Publishing Limited 2012 Agricultural wastes Rice husk Nanofibres Electrospinning Rice Agriculture Agriculture and food technology Rice is the third largest cereals crops among seven principal cereals grown worldwide...

... Modified atmosphere packaging Quality measurements Storage Quality Fruits Agriculture and food technology Diseases, insects and weeds are the leading reasons in crop yield reduction and fruit quality. To increase fruit quality and yield, these are to be minimized. Moreover, decay and disease...

... Research Consumer behaviour Agriculture and food technology Point of sale Food products Consumer attitudes in Northern Europe towards GM foods as reported in many studies appear to have been strongly negative (e.g. Bredahl, 2001 ; Grunert et al., 2000), those consumers do not like...

... data sources to examine events in their full context and apply a range of techniques for analysis and synthesis (Elton, 1967 ; Fullerton, 1987). © Emerald Group Publishing Limited 2008 Poultry Agriculture and food technology Supply chain management Retailing Pricing Australia...

... Limited 2007 Food crops Agriculture and food technology Nigeria Extrusion cooking process has become an increasingly popular procedure in the cereal, snack, and pet food industries, which utilize starchy and proteinaceous raw materials (Lin et al., 2000). In food processing...

... of these innovations go so far as to overturn the foundations of their respective industries. Genetic modification Food Agriculture and food technology Food controls In recent years, there has been a growing interest in genetically modified organisms (GMOs), or genetically modified (GM) foods...

... processing than in the WM. Food products Agriculture and food technology Supply chain management Distribution England However, there are other possible reasons why horticulture, livestock (dairy and meat) and poultry tend to predominate in the local food activity databases. Horticultural...