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Keywords: Calibration
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Journal Articles
Journal:
British Food Journal
British Food Journal (2011) 113 (4): 494–504.
Published: 19 April 2011
...S.K. Bag; P.P. Srivastav; H.N. Mishra Purpose The purpose of this paper is to develop FT‐NIR technique for determination of moisture content in bael pulp. Design/methodology/approach Calibration and validation sets were designed for the conception and evaluation of the method adequacy...
