... of the brand and advertising on selection. Design/methodology/approach The survey was prepared on the basis of the selected factors. The research was carried out on a sample of 207 randomly selected respondents. The analysis was done using the classification decision tree. Findings The results show...

... Classification Food safety Consumer risk Contamination During recent decades the food supply chain providing urbanised Western consumers has become increasingly industrialised. Where once food was a localised system of household or community relationships, developments in agricultural practices...

...Anahita Baregheh; Jennifer Rowley; Sally Sambrook; Dafydd Davies Purpose This article aims to offer insights into the range of innovations in food sector SMEs, and demonstrate the way in which managers classify their innovations on the basis of Francis and Bessant's classification of innovations...

..., e.g. Chondrus, Gigartina, Iridaea; Hypnaceae, e.g. Hypnea; Phyllophoraceae, e.g. Ahnfeltia, Gymnogongrus; Solieraceae, e.g. Eucheuma. These classifications, however, are of lesser importance for commercial products, since...