Keywords: Contingent valuation
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Journal Articles
British Food Journal (2023) 125 (13): 410–424.
Published: 06 June 2023
...' preference towards a new food product can be conducted through a hypothetical market simulation using a stated preference approach. The contingent valuation method (CVM) is a survey-based approach amongst the stated preference approaches for determining the value of non-market goods and services (Bateman...
Journal Articles
British Food Journal (2021) 123 (13): 88–104.
Published: 16 March 2021
...”. Design/methodology/approach Contingent valuation is used to estimate willingness to pay with a double approach, including a dichotomous choice and an open-ended question. Inconsistency between the two answers is allowed. This allows the correction of two sources of bias (i.e. preference uncertainty...
Journal Articles
British Food Journal (2020) 122 (1): 345–362.
Published: 28 October 2019
... at: ozturan@uludag.edu.tr 09 04 2018 19 07 2018 01 10 2018 24 01 2019 11 03 2019 © Emerald Publishing Limited 2019 Emerald Publishing Limited Licensed re-use rights only Contingent valuation Farm Animal Welfare Sheep and goat husbandry Stated preferences Panel...
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Journal Articles
British Food Journal (2014) 116 (2): 186–196.
Published: 25 February 2014
.... Design/methodology/approach – A contingent valuation method (double bounded dichotomous choice) was used to analyze the WTP, wherein personal interviews were applied to a sample of 774 supermarket consumers. Findings – Chilean consumers show a positive attitude towards the carbon footprint...

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