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Keywords: Cross-contamination
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Journal Articles
Tareq Osaili, Reyad Shaker Obaid, Sadi Taha, Sofia Kayyaal, Rima Ali, Manal Osama, Refaa Alajmi, Anas A. Al-Nabulsi, Amin Olaimat, Fayeza Hasan, Mutamed Ayyash
Journal:
British Food Journal
British Food Journal (2022) 124 (3): 1009–1021.
Published: 02 August 2021
... of socio-demographic characteristics and four different aspects of food safety knowledge (personal hygiene, food poisoning, cross-contamination and temperature control). Findings It was observed that the domestic workers had inadequate knowledge about food safety with an overall food safety knowledge...
Journal Articles
Karla M. Acosta, Zahra H. Mohammad, Heyao Yu, Kristen Kirkwood, Kristen Gibson, Jack A. Neal, Sujata A. Sirsat
Journal:
British Food Journal
British Food Journal (2021) 123 (11): 3661–3671.
Published: 06 April 2021
...Karla M. Acosta; Zahra H. Mohammad; Heyao Yu; Kristen Kirkwood; Kristen Gibson; Jack A. Neal; Sujata A. Sirsat Purpose The purpose of this study was to investigate whether the layout has an effect on cross-contaminations levels at farmers markets. Design/methodology/approach We used social...
Journal Articles
Journal:
British Food Journal
British Food Journal (2019) 121 (4): 937–949.
Published: 16 May 2019
... thought they had overall good knowledge on food safety (93.9 percent), results showed that they had a poor knowledge on proper cleaning of equipment, cross-contamination, foodborne diseases, food danger zone and correct procedures for thawing of frozen food. Only (34.7 percent) of the food handlers...
