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Keywords: Cultured protein
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Journal Articles
Journal:
British Food Journal
British Food Journal (2024) 126 (13): 658–671.
Published: 22 November 2024
...Aino Heiskanen; Toni Ryynänen Purpose It is suggested that the detrimental externalities of intensive livestock production can be reduced by manufacturing animal proteins with cellular agriculture technologies. This study explores consumer attitudes towards cultured proteins based...
Includes: Supplementary data
