... of different bottled mineral water samples, and to evaluate the consumer’s liking of the products. Design/methodology/approach Classic quantitative descriptive analysis (QDA) and temporal dominance of sensations (TDS) were applied to four brands of bottled mineral water and the liking of the products...

.... All samples were purchased about one month after their production. Table I shows the names, brands, and origins of the samples. Consumer acceptability Descriptive analysis Brown rice Ready-to-eat cooked rice White rice Rice (Oryza sativa L.) is considered to be the most important...