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Journal Articles
E-commerce retail of extra virgin olive oil: an hedonic analysis of Italian SMEs supply
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Journal:
British Food Journal
British Food Journal (2014) 116 (10): 1600–1617.
Published: 30 September 2014
...Domenico Carlucci; Bernardo De Gennaro; Luigi Roselli; Antonio Seccia Purpose – The purpose of this paper is to analyse the relationship between the price of extra virgin olive (EVO) oil and its main quality attributes, in the specific case of business-to-consumers electronic commerce (B2C EC...
