...Shabab Absarul Islam; Robert Paul Jones; Asma Azad Akhi; Md. Shamim Talukder Purpose Food waste in the hospitality sector has emerged as a global concern. Various technology-driven online food services such as the food delivery apps (FDA) contribute to hospitality food waste. FDA users might...

... food delivery (Shankar et al., 2022). Regarding smartphone-based food delivery apps, existing studies mostly concentrated on the perspectives of platform providers or consumers (Lee et al., 2019). Some of them discussed the stability of the FDA (Wang et al., 2019), consumer...

... Licensed re-use rights only Food delivery Ghost kitchens Purchase decision Consumer behaviour Food delivery apps COVID-19 In this analysis, we define SI as the influence that other subjects (e.g. friends, relatives, or testimonials) have on an individual to use a given technology...

...Karen Ramos Purpose The aim of this study was to find out the factors that influenced customers' continuance usage intention of food delivery apps (FDAs) during COVID-19 quarantine. Design/methodology/approach The information was obtained by applying an online survey to a sample of 295...

...Zheshi Bao; Yun Zhu Purpose Food delivery apps (FDA) have been widely adopted by customers in online-to-offline (O2O) catering businesses. This study aims to explore the mechanism regarding the stickiness of FDA and indicates why customers have the intention to reuse them. Design/methodology...