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Keywords: Food information
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Journal Articles
Journal:
British Food Journal
British Food Journal (2026) 128 (13): 142–156.
Published: 14 January 2026
... for manufacturers, and also consumer protection and trust in health-related food information. Roman Warda can be contacted at: roman.warda@uni-bayreuth.de Conflict of Interests: The authors declare that no conflict of interests exist. 30 07 2025 17 09 2025 09 11 2025 11 11...
Includes: Supplementary data
Journal Articles
Consumer communication when eating out of home: the role of technology
Available to Purchase
Journal:
British Food Journal
British Food Journal (2020) 123 (1): 373–386.
Published: 20 August 2020
... through four focused group discussions allowed consumers views to be probed in-depth and key themes to emerge through thematic analysis. Findings In addition to the four key elements of the AIDA model, accessibility and relevance are found to be key constructs relevant to food information provision...
