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Keywords: Functional food perception
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Journal Articles
British Food Journal (2019) 121 (8): 1700–1714.
Published: 09 July 2019
...Saugat Neupane; Ranga Chimhundu; K.C. Chan Purpose The purpose of this paper is to investigate the relationship between consumers’ cultural values and their functional food perception. Design/methodology/approach The research is qualitative in nature and uses the grounded theory method...

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