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Keywords: Genetically engineered food
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Journal Articles
British Food Journal (2018) 120 (5): 999–1014.
Published: 08 May 2018
... preferences. Design/methodology/approach US internet panelists were asked about their preferences for purchasing non-GM produce, non-GM cereal, and organic products even if they cost a little more. They were also asked if genetically engineered foods are safe to consume. Responses to these four questions...

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