... 2022 21 03 2022 22 03 2022 © Emerald Publishing Limited 2022 Emerald Publishing Limited Licensed re-use rights only Genetically modified foods Attitudes Willingness to buy Structural equation modeling The application of genetic modification techniques...

...Zahra Fozouni Ardekani; Morteza Akbari; Giovanni Pino; Miguel Ángel Zúñiga; Hossein Azadi Purpose This study investigates consumers' willingness to adopt genetically modified foods (GM) and the role of innovation and behavioral determinants. Design/methodology/approach A new integrated model...

... perceptions Food safety Consumer risk Genetically modified foods A genetically modified organism (GMO) or transgenic is defined as a living organism that is artificially created using genetic engineering (GE) through insertion of genes from other species (virus, bacteria, other plants and animals...

... in the province of Istanbul. Dr Nese Sahin Yesilçubuk can be contacted at: sahinnes@itu.edu.tr © Emerald Group Publishing Limited 2015 Consumer attitudes Consumer perceptions Biotechnology Genetically modified foods In the consumer survey, each question was prepared as closed-ended...

...). Genetically modified foods Foods Scientists Ireland Biotechnology Consumer attitidues Genetically modified (GM) foods have the potential to change the world food industry, from seed producers through to the consumer. Wide‐ranging concerns related to health, the environment, socio‐economic...