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1-6 of 6
Keywords: Individual perception
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Journal Articles
Does fish origin matter to European consumers?: Insights from a consumer survey in Belgium, Norway and Spain
Available to Purchase
Journal:
British Food Journal
British Food Journal (2011) 113 (4): 535–549.
Published: 19 April 2011
... Consumer behaviour Europe Market value Product information Individual perception Spain It is generally acknowledged that fish is an important part of a healthy and balanced diet (World Health Organization, 2003). A high level of interest among European consumers in health and healthy eating...
Journal Articles
Children's perceptions of obesity as explained by the common sense model of illness representation
Available to Purchase
Journal:
British Food Journal
British Food Journal (2011) 113 (2): 234–247.
Published: 15 February 2011
...., 2006). © Emerald Group Publishing Limited 2011 Qualitative research Children (age groups) Obesity Individual perception 1. Different hair or lack of hair for 4/24 normal weight children and 1/9 of the overweight group, as shown below:Kevin [1] (normal weight): “Well, I've...
Journal Articles
Organic consumers and new lifestyles: An Italian country survey on consumption patterns
Available to Purchase
Journal:
British Food Journal
British Food Journal (2009) 111 (9): 948–974.
Published: 05 September 2009
... on a representative sample of the population aged between 18 and 65 by interviewing subjects responsible for household food purchases (1,019 cases) [1] . Organic foods Individual perception Consumer behaviour Italy The growing attention paid by consumers to organic food and environmental safety has been...
Journal Articles
Linking perception of health‐promoting food attributes to tangible product characteristics
Available to Purchase
Journal:
British Food Journal
British Food Journal (2009) 111 (3): 207–222.
Published: 21 March 2009
... understand and are able to implement. This is a multitasking step because the variation and complexity of different characteristics of food products has to be considered. Health foods Individual perception Customer satisfaction Marketing strategy Product development The Netherlands ©...
Journal Articles
Producers and consumers of organic meat: A focus on attitudes and motivations
Available to Purchase
Journal:
British Food Journal
British Food Journal (2004) 106 (7): 534–552.
Published: 01 July 2004
... Individual perception Consumer behaviour United Kingdom Similar to the national aging profile of agricultural producers, the mean age of organic producers was 48 years, but there were no significant correlations between age and other demographic or production factors. This result is consistent...
Journal Articles
Latent consumers’ attitude to farmers’ markets in North West England
Available to Purchase
Journal:
British Food Journal
British Food Journal (2003) 105 (8): 487–497.
Published: 01 September 2003
.... Latent consumers would enjoy supporting local producers, information about the products and how to prepare them. © MCB UP Limited 2003 Farms Markets Consumer attitudes Buying behaviour Individual perception England The research is a part of the project commissioned in November...
