Keywords: Marketer distrust
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Journal Articles
British Food Journal (2012) 114 (1): 143–161.
Published: 20 January 2012
... for this study are that purchase intentions of Chinese DS consumers are a result of attitudes toward using DS, subjective norms, and perceived behavioral control. Health value and perceived susceptibility to illness, as well as product knowledge and marketer distrust, are integrated into the model. Design...

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