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Keywords: Microorganisms
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Journal Articles
Does electrolyzed water have different sanitizing effects than sodium hypochlorite on different vegetable types?
Available to Purchase
Journal:
British Food Journal
British Food Journal (2017) 119 (2): 342–356.
Published: 06 February 2017
... is to maximally reduce microorganism levels, different methods of sanitizing fresh-cut produce with an adequate washing method should be used according to vegetable type. Hye-Ja Chang can be contacted at: hjc10@dankook.ac.kr 26 06 2016 13 09 2016 13 09 2016 © Emerald Publishing...
Journal Articles
The microbiological quality of Slovenian raw milk from vending machines and their hygienic-technical conditions
Available to Purchase
Journal:
British Food Journal
British Food Journal (2017) 119 (2): 377–389.
Published: 06 February 2017
... sampled. The main groups of microorganisms were determined by colony count technique according to international standards in all collected samples. Findings The aerobic colony count was higher than 100,000 CFU/mL in 20 (39.2 per cent) of milk samples. Its mean value was 4.8 log10 CFU/mL. The mean...
