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Keywords: Morocco
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Journal Articles
Morad Guennouni, Brahim Admou, Noureddine El Khoudri, Aicha Bourrouhouat, Safaa Machraoui, El Khansaa Jasny, Abderraouf Hilali
Journal:
British Food Journal
British Food Journal (2022) 124 (12): 4188–4199.
Published: 11 January 2022
...' labeling as well as applying related regulatory practices. The objective of this study was to assess the labeling practices of allergens in food products in Morocco. Design/methodology/approach This cross-sectional survey was conducted on 156 food products collected from four supermarkets in a Moroccan...
Journal Articles
Journal:
British Food Journal
British Food Journal (2015) 117 (1): 274–285.
Published: 05 January 2015
...Laamiri Mohamed Badr; Oufrid Salwa; Yahyaoui Ahmed Purpose – The purpose of this paper is to examine the barriers to freshwater fish consumption in Morocco. Design/methodology/approach – The survey was conducted on 220 consumers in different food outlets (supermarkets and local fishmongers...
Journal Articles
Journal:
British Food Journal
British Food Journal (1999) 101 (5-6): 432–434.
Published: 01 June 1999
...Leo Paul Dana; Teresa E. Dana The Rahmin brothers operate one of many undifferentiated orange juice stalls in Marrakech. The brothers are faced with a difficult marketing challenge. © MCB UP Limited 1999 Morocco Entrepreneurship Tourism Family firms Drinks industry Brand awareness...
