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Keywords: Natamycin
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Journal Articles
Journal:
British Food Journal
British Food Journal (2025) 127 (3): 878–884.
Published: 25 December 2024
...Sofia Berti; Chelo González-Martínez; Silvia Karina Flores; Rosa Juana Jagus Purpose This is one of the innovative studies that performs a comparative study of active and biodegradable starch-based films containing natamycin, produced by casting and thermo-compression methods to improve...
