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Keywords: New food technologies
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Journal Articles
Journal:
British Food Journal
British Food Journal (2023) 125 (6): 2275–2293.
Published: 18 November 2022
... neophobia Food technology neophobia Multimethod approach New food technologies Novel food Insect feed However, to the best of the authors' knowledge, the previous literature has never assessed the effects of FTN and FN on consumers' intentions towards FFIF conjointly, meaning it remains unclear...
Journal Articles
Journal:
British Food Journal
British Food Journal (2020) 122 (1): 212–226.
Published: 07 November 2019
... of olive by-products as new food products. Technophobia is the most important factor hampering the marketing of olive by-products. Originality/value The paper is a first attempt of exploring the topic of WTA food with olive by-products. Sustainable Neophobia New food technologies Technophobia...
