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Keywords: Nonperishable
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Journal Articles
Journal:
British Food Journal
British Food Journal (2022) 124 (3): 951–967.
Published: 02 August 2021
... and to measure the change in the share of each food group during COVID-19 based on the gender of the household. The third objective was to examine the share of perishable and nonperishable food commodities in daily calorie and nutrients intake before and during COVID-19 based on the gender of the household head...
