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Keywords: Point of purchase
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Journal Articles
Journal:
British Food Journal
British Food Journal (2024) 126 (13): 269–285.
Published: 08 May 2024
...Elena Costa; Penny Bergman; Jun Niimi; Elizabeth S. Collier Purpose Seafood consumption in Sweden is below the national recommendations and limited to very few species. This study aims to explore the factors shaping seafood choices at the point of purchase among a sample of current consumers...
Includes: Supplementary data
