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Keywords: Portion size
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Journal Articles
Journal:
British Food Journal
British Food Journal (2021) 123 (2): 739–753.
Published: 28 October 2020
...Sarah Lefebvre; Marissa Orlowski Purpose The purpose of this paper is to assess the effect of involvement in food preparation on estimated calorie content, perception of portion size and desirability of the food item. Design/methodology/approach To test the hypotheses, three between-subjects...
