Keywords: Premises
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Journal Articles
British Food Journal (1994) 96 (11): 26–35.
Published: 01 December 1994
... analysis of “Hazard” and “Risk Management” performance in food premises. Analysis has been made of risk assessment scores from 8,000 food premises inspections carried out by Environmental Health Officers from varying LAs, which have been transferred into a computerized database, located at Delyn BC...

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