Skip to Main Content
Keywords: Private label proneness
Close
Follow your search
Access your saved searches in your account

Would you like to receive an alert when new items match your search?
Close Modal
Sort by
Journal Articles
British Food Journal (2014) 116 (5): 849–871.
Published: 28 April 2014
... questionnaires out of a sample of 391 consumers surveys gathered in four different store formats; 137 of which were completed by consumers who admitting being private label prone, and 74 pertaining to consumers who considered themselves national brand prone. The underlying food store factors were identified...

or Create an Account

Close Modal
Close Modal