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Keywords: Pro-environmental dining behaviours
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Journal Articles
Stimulating pro-environmental dining behaviours and intentions: an S–O–R model in farm-to-table restaurants
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Journal:
British Food Journal
British Food Journal (2025) 127 (9): 3113–3131.
Published: 09 June 2025
...Jing Yin Purpose This study investigates the influence of farm-to-table (FTT) restaurant stimuli on customers’ pro-environmental dining behaviours (PEDB) and behavioural intentions (BI), using the stimulus–organism–response (S–O–R) model. The research examines how restaurant facility aesthetics...
