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Keywords: Processed cheeses
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Journal Articles
British Food Journal (2021) 123 (6): 2003–2015.
Published: 22 January 2021
...Moawiya A. Haddad; Sharaf S. Omar; Salvatore Parisi Purpose The purpose of this study comes from the need of defining improved durability values and the realization of a good traceability management for selected vegan cheeses has suggested the comparison between a processed cheese and its...

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