... packaging Product information Sensory perception Consumers cannot taste wine before purchase, relying on packaging as the primary information source (Chamorro et al., 2020 ; Lick et al., 2017). Digital retail intensifies this reliance by further constraining available cues...

... on WTP is demonstrated. This result has theoretical implications: while the effect of product information on WTP is well established, the relationship between hedonic scores and WTP – while theoretically consistent – is not so clear-cut in the literature. Further research is needed to confirm/disconfirm...

... organic food, their motivation to buy organic and on socio-demographic indicators. Consumer attitudes Communication Consumer purchasing decisions Organic marketing Attitude-behaviour discrepancy Product information The organic market in the European Union (EU) has developed quite...

.../approach Quantitative research methods were used. Four taste experiments were carried out among Finnish female consumers (n=129). Findings Health‐related product information had a positive impact on attitude towards and intention to purchase spelt porridge, and safety‐related product...

... Consumer behaviour Europe Market value Product information Individual perception Spain It is generally acknowledged that fish is an important part of a healthy and balanced diet (World Health Organization, 2003). A high level of interest among European consumers in health and healthy eating...

...M. Doyle; D.A. Carus; M.S. Pridham Purpose Databases of consumer‐facing product information from food package labels are required for a variety of purposes, such as online shopping and computerised nutrition education. The aim of this research was to develop a novel method of recording and storing...