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Consumer evaluations of food risk management in Russia

Ksenia Popova, Lynne J. Frewer, Janneke De Jonge, Arnout Fischer, Ellen Van Kleef

British Food Journal (2010) 112 (9): 934–948.

https://doi.org/10.1108/00070701011074327

Published: 07 September 2010

... be contacted at: lynn.frewer@wur.nl © Emerald Group Publishing Limited 2010 Food safety Russia European Union Consumer behaviour Risk management Risk intelligence Maximum likelihood estimation was employed to estimate the measurement and the structural models. Most responses contained...

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Journal Articles

Irish consumers’ perception of food safety risk in minced beef

Denise Mahon, Cathal Cowan

British Food Journal (2004) 106 (4): 301–312.

https://doi.org/10.1108/00070700410529564

Published: 01 April 2004

... beef. The statements were measured on a five point bi‐polar scale ranging from “strongly agree” to “strongly disagree”. © Emerald Group Publishing Limited 2004 Consumer behaviour Food safety Risk intelligence The public has become more concerned about the risk from food hazards...

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Consumer evaluations of food risk management in Russia

Irish consumers’ perception of food safety risk in minced beef

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